Similar to how addition and subtraction are in algebra, knives are in cooking. They serve as the fundamental building elements on which the majority of cookery is based. Now, you might be thinking, “That’s so dull,” but I was mistaken. At least, that’s what I used to think. Knives are also the coolest kids in the room since, in addition to performing the majority of the labor-intensive tasks involved in cooking, they also enhance your reputation as a chef once you learn how to use them properly. Let’s be real here. People enjoy dining at fine dining and gourmet restaurants because of a reason.
Often time’s reputation of a chef is determined by his or her chopping abilities or in other words knife skills. But regrettably, knives are frequently disregarded as a kitchen investment instrument. Or maybe, like most others, you were given a substantial knife block and are unsure of which knife to use and when. The truth is, you only need four knives, which might surprise you. Say what? You could be wondering what to make of the sickle-shaped one or the short, serrated one with a double-pronged tip. Nope. They are not necessary. Although you might like them and occasionally use them, the truth is that these four knives described in the blog article will serve you superbly in 90% of all culinary situations and for 90% of all cooks. Here’s a little-known fact: these are the knives you’ll typically see most professional people using.
At Mostafawi group we may not be able to give you a lesson on knife skills but we can certainly help you understand the four main types of knives you must have in your home kitchen to prove yourself as a seasoned chef. So read this blog by Mostafawi group the leading Victorinox supplier in Dubai until the end to understand all vital information.
Here Are The Four Knives Your Kitchen Needs:
- Chef’s Knife (8” or 10”)
- Paring Knife (3”)
- Long Serrated Bread Knife
- Slicing/Carving Knife (10”)
Let us understand the importance of having each of these knives in our home and professional kitchens in detail. If you are already wondering where to find professional knives; the answer is simply head over to the Victorinox store in Dubai and buy your favorite professional knife from a wide range.
Chef’s Knife
The main element or tool of every kitchen is a chef’s knife. The majority of cooks use this knife as an extension of their hand for all of their responsibilities in the kitchen. The purpose of the blade’s length is to increase productivity; it’s acceptable if a slice or roll of the dice requires the entire blade stroke. In addition to having a chef’s knife many professional chefs choose to use quality Victorinox kitchen accessories in Dubai, using professional accessories such as a chopping board and sharpening stone helps professionals work better. Having this knife will solve the majority of your problems. So if you are buying your first professional knife then visit any Victorinox store in Dubai near you and get a chef’s knife in either 10” or 6”.
Paring Knife
When a peeler is not available, paring knives are excellent for doing little tasks like hulling and slicing strawberries and peeling apples. Additionally, since it gives their small hands greater control, it’s an excellent knife to give kids when they first begin learning to use knives.
Using paring knives many chefs create masterpieces and carved fruits and vegetables to use as decoration for dining tables or salad counters. Choose high-quality paring Victorinox knives in Dubai as your first knife if you are just beginning to cook.
Serrated Bread Knife
If you enjoy rustic boules or crusty baguettes like most people do, you need to own a serrated bread knife. No other knife can safely or rapidly cut through the crust as easily as a specialized serrated bread knife does. Real bread has a thick crust that can’t be easily cut by any random knife and that is why investing in a professional serrate knife is a must.
Now you might say, “That’s my tomato knife!” Please be careful to wash and dry your knife as soon as possible if you do use it to chop tomatoes. Use a serrated bread knife to cut tomatoes a bit rogue and you must not do so. However, if you do use it to chop tomatoes do remember to wash it quickly you will discover why we insist upon it so much when you take one of the Knife Skills or Knife Skills Plus programs. Because they contain a lot of acids, tomatoes can harm your professional knife’s blade.
A serrated knife will work wonders when you make sandwiches either plain or grilled; slicing through them will be very easy with this knife. Also if you are fond of baking then you must invest in this type of knife.
Slicing/Carving knife
A serrated bread knife is the other name for a slicing or carving knife. Even though it has several names, this knife is the same. It is also known as the Granton knife, which has a long blade and a straight edge but is thinner than a chef’s knife and is frequently rounded at the tip and sometimes has hollow scallops on the sides, is used to carve and slice meat and fowl. The length of the blade supports the sawing motion needed in carving, while the narrower blade allows for thinner cuts. It is one of the most demanded Victorinox knives in Dubai at gourmet bakeries.
Concluding Lines
You can buy how many knives you want to buy from any Victorinox supplier in Dubai but the thing is in most cases you will only need to buy the above four described professional knives. So if you want to splurge a little more buy quality Victorinox kitchen accessories in Dubai and stick to the above-mentioned knives.